Two types of "Choong"
Square based pyramid shape
Inside of "Toong Koon Choong"
Inside of "Belacan Choong"We had a scrumptious meal yesterday. My mum-in-law made these delicious "Choong". We usually eat them and "ta pau" the extra for the next few days. She learned to made these from her mother(a Toong Koon Cantonese). Therefore, it was named "Toong Koon Choong". CK likes the "Belacan Choong"but we all love the " Toong Koon Choong"Yummy!!! Burrp....
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