Wednesday, June 10, 2009

Deep Fried Char Siew


Deep Fried Char Siew

Ingredients:

3 strips of pork belly ( each strips cut into 3 pieces)

5 or more tablespoon of brown sugar ( YES! A lot of sugar)

2 tablespoon of light soya sauce

Method:

Marinate pork belly with sugar and soya sauce. Leave it in the fridge overnight.

Deep- fry pork till brown or cook.



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